Manual Kebab Maker is a nice machine to have in your arsenal. It is very simple to use, anyone can use to make great looking kebabs. The Manual Kebab maker gives you consistency and saves you time.
Advantages:
- Easy to use- no need for a specialty person or chef.
- More efficient.
- Saves you time.
- Saves you money as the meat dispensed is of equal weight.
- The kebab will cook evenly since it is the same portion.
Features
- Meat capacity per skewer is between 50g- 90g.
- Swiss Teflon Mold for a non-stick surface.
- Easy Cleaning- All parts are made out of Stainless Steel and are removable for easy of cleaning.
- Fast start-up. Heating time is 5 minutes.
- Makes 5 Skewers per minute (300/h).
Technical Data:
- 110V Frequency 60 Hz
- Works with 2cmx2cm skewers (not included)
- Max meat 90g
- 19.25” Length x 9.75” Width x 17.25” Height
- Control- Manual
- One Year Parts Warranty.
The Manual Kebab will make a variety of kebab and not limited to Kufta kebab, lamb kebab, shish kebab, Adana kebab, Urfa kebab, Koobideh Kebab, Kofta Kebab and many ground protein kebab. You can also make meatballs.
