Shawarma Electric Machine – 4 Burners 120 lbs. Capacity – No Gas, No Problem
The Shawarma Electric Machine with 4 Burners is engineered for high-volume kitchens that demand maximum capacity, safety, and consistent results. Featuring advanced Roba Thermal Gas Technology, this machine ensures safe operation by maintaining precise and even heat control across all four burners.
Key Features:
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4 High-Efficiency Burners – Provides superior heat distribution for faster, more even grilling of larger meat portions.
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Roba Thermal Gas Safety System – Delivers reliable protection and peace of mind during operation.
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Stainless Steel Movable Body – Constructed from hygienic, corrosion-resistant stainless steel that is durable and easy to clean.
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Adjustable Temperature Control – Independent low and high settings on each burner for full cooking flexibility.
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Hygienic & Durable – Designed for continuous commercial use while maintaining top food safety standards.
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Portable & Versatile – Built on a movable body for convenient placement in any kitchen.
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No Gas, No Problem – Perfect for locations where gas is restricted or unavailable.
- Model: SGN4-E
- Power Source: Electric with Roba Thermal Gas safety integration.
- Number of Burners: 4 (4 Separate Controls)
- 21 1/2" Width by 27 1/4" in Depth by 45" in Height
- Power Consumption: 5.0 kW
- Spit Height 32 inches.
- 110V UL Listed Motor- 3.85W 50/60HZ, 1.5RPM (Plug NEMA 5-15P)
- 208~220V 3~Phase (Plug NEMA 14-30P)
- AMP: 23
- UL, NSF/ANSI Standard 4 Certified.
- One main spit.
- Meat Capacity up to 120 lbs.
- Fully Assembled!
- Use Cases: Restaurants, shawarma shops, catering lines, mall stands where gas cannot be used.
